A Kettle Sour Ale with a single culture, lightly spiced with Japanese Furikake seasoning (toasted sesame seeds, black sesame seeds, white sesame seeds, dried Yuzu citrus zest, sea salt, and green nori flakes). Wakame added to the kettle provides a supporting layer of salt found in Gose-style ales. We then added 100% Yuzu juice to accentuate a tart citrus finish.
There is a lot going on here but don’t be fooled, we delicately layered the ingredients in based on taste-testing throughout the brew!
ABV: 4.7%
Marc spent time in Germany studying brewing, then to land in Littleton, CO on our Innovation Pilot Brewing System creating an innovative new spin on our favorite craft brews.
Pick-Up Dates: April 18-20th, 2022
Let’s get it Avs!!! 🏒🥅
Comment below your favorite player moment for a chance to win this custom Avalanche Hockey glass ✨ Beer sold separately 🤪
#letsgo #avalanchehockey #goavs #giveaway
Swipe left for the big reveal of this round’s Name That Trail🍻
Congratulations @lukeabramson for winning the first round of our Name That Trail contest 👟🏞️ You my friend get to take home an REI backpack and accessories for a long day on the trail!
Celebrate with a Ridge Runner West Coast IPA and toast to your trailblazing expertise ✨
Stay tuned for more Name That Trail clues and spots!
#namethattrail #trailblazers #rewards #jobwelldone
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