Tripel​Robust and balanced with fruity aroma and subtle spice.

The Tripel, in typical Mountain Series style, adds a whimsical Colorado ingredient to a traditional Trappist Ale. Colorado wildflower honey sweetens the pot of mildly bitter Saaz hops, while Belgian yeast fermentation brings a spicy complement to fruit aromas. Elevated carbonation and a bright golden color makes a beautiful Tripel that’s strong yet refreshing.


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